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Healthy Lemon Recipes

Immune Boosting Lemon Mint Ice Cubes

Here's a refreshing idea to add to any smoothie, cocktail, mocktail or just to infuse your water. Skip the mint, and you can also add to soups and sauces. Put in freezer and they're so convenient.
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Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Course Drinks
Servings 12 servings

Equipment

  • Standard ice cube tray

Ingredients
  

  • 1 cup lemon juice freshly squeezed
  • 1/2 cup filtered water
  • 12 mint leaves

Instructions
 

  • In a standard ice cube tray, distribute one mint leaf - roughly torn - into each cube slot.
  • Fill each cub halfway with lemon juice and the rest of the way with water.
  • Freeze.
  • Pop out each ice cube as needed and enjoy!